Lindt Excellence Madagascar 70% Cacao Dark Chocolate Bar 100g
Since 1845, Lindt has been dedicated to producing quality Swiss chocolate through careful selection of the finest ingredients and years of experience and passion. Lindt EXCELLENCE Madagascar Dark Chocolate Bar contains a minimum of 70% pure cocoa, enriched with notes of vanilla and cream. It pairs perfectly with your favourite cup of tea, coffee or red wine.
- Contains 70% pure cocoa.
- Full-bodied dark chocolate, masterfully balanced without the bitterness.
- Store in a cool, dry place.
- Pair it with your favourite beverage or use it to elevate any dessert.
- Created by Lindt Maître Chocolatiers with passion for chocolate since 1845